Christmas Day Menu

25th December




Cold Platter for 2

Hot Platter for 2

Main Courses

Classic roast turkey and roast potato, carrot, broccoli, grean peas with side of turkey gravy.

Marinated cubes of chicken grilled on a skewer. Served with salad & rice.

Marinated tender cubes of lamb, skewered and charcoal grilled to your taste and pepper. Served with salad and rice.

Marinated cubes of chciken and tender lamb grilled on a skewer. Served with salad & rice.

Chargrilled lean tender minced lamb skewers. Served with rice & salad.

Our classic braised beef short ribs are slowly cooked at a low temperature to ensure rich flavour and that the meat falls off the bone. Served with chef special salad.

Slow braised lamb with celery, shallot onion and red wine and herbs served with rice and salad.

Marinated cubes of salmon, king prawns, monk fish, skewed & chargrilled. Served with roce and salad.

Chargrilled whole sea bass seasoned with sea salt, crack pepper & olive oil. Served with salad.

Grilled mixed vegetables with house special sauce.

Grilled mixed vegetables with house special sauce.



Desserts

Oven-baked rice pudding with cinnamon

Coffee-flavoured cake with mascarpone, sponge finger, brandy, chocolate & double cream.



£65.00



Book Your Table Now

Please speak to a member of staff if you have any alergies.
Deposit required for bookings over 6 people.
A discretionary service charge of 12.5% will be added.